Escape to the tropics with this colorful, refreshing salad, featuring creamy avocado, tender hearts of palm, zesty citrus dressing. Ideal for summer picnics, light lunches or a fancy starter, this dish is an exuberance of textures and flavors — creamy, crunchy, tangy and fresh all at the same time. It’s also gluten-free, vegan-friendly, and made in 15 minutes! … Read more
This classy salad is a celebration of contrasts: crisp red pears, juicy pomegranate arils, creamy Gorgonzola and crunchy candied nuts, tossed in a tangy balsamic-honey dressing. Ideal for holiday gatherings, autumn dinners or simply upgrading weeknight meals, it’s a riot of textures and flavors that’s as appealing to the eye as it is to the palate. Ingredients … Read more
A soul-satisfying bowl of chewy hand-pulled noodles in aromatic beef broth, garnished with wrenchingly tender beef and fresh herbs. Ingredients (Serves 4) For the Hand-Pulled Noodles: For the Beef Broth: Toppings: Instructions Prepare the Beef Broth: Make the Hand-Pulled Noodles: Assemble the Dish: Tips for Success Serving Suggestion Slurp away and savor the harmony of textures and tastes! … Read more
Take your taste buds to the tropics with this Coconut Lime Fish Soup: a fragrant, silky broth simmered with lemongrass, ginger and chili, full of tender fish and fresh vegetables. Light but hearty, this Thai-inspired dish is ideal for weeknight dinners, summer nights or for impressing guests with little effort. Gluten-free and dairy-free! Ingredients (Serves 4–6) Soup … Read more
Creamy Tomato Bean Soup Super comforting, soak up all the goodness with this velvety creamy tomato bean soup made with fresh tomatoes, tender beans and aromatic herbs. A great fit for cold nights, meal prep or a fast weeknight dinner, this vegan-friendly soup is high in protein and fiber, and has coziness dialed up to 11. Serve … Read more
Get started with this velvety Harissa Butternut Squash Soup, sweet roasted squash and fiery North African chili paste meeting up. Laced with warming spices and finished with creamy coconut milk, this vegan-friendly dish is ideal for cozy nights, holiday starters or meal prep. Serve with crusty bread for dunking! Ingredients (Serves 4–6) Soup Base: Garnish: Instructions Roast the … Read more
This decadent poke cake is a stunner — moist vanilla cake soaked in Irish Cream, layered with gooey caramel and topped with fluffy whipped cream and a salty-sweet caramel drizzle. Ideal for St. Patrick’s Day, holidays, or whenever you need a dessert that is rich, creamy, and nothing short of completely scrumptious! Ingredients Cake Base: Whipped Cream … Read more
These decadent blondies marry the rich, buttery flavor of classic blondies with the coffee-kissed sophistication of tiramisu! These bars are the ultimate dessert mashup, with layers of coffee-soaked blondie base, velvety mascarpone cream and a dusting of cocoa. Ideal for potlucks, coffee breaks, or to satisfy your sweet tooth with a jolt of caffeine! Ingredients Blondie Base: Coffee … Read more
Packed with creamy avocado, crisp greens and a zesty, herb-heavy dressing, this Green Goddess Salad is a vibrant, modern take on the iconic 1920s dish. Originally developed at San Francisco’s Palace Hotel, this update replaces mayo with tangy Greek yogurt and adds crunchy veggies for a light but luxe texture. Perfect for picnics or meal prep or … Read more
This pecan chicken salad is the perfect combination of tender chicken, crisp veggies, toasted pecans, and a tangy-sweet dressing — great on a sandwich, in a wrap, or eaten right out of the bowl! Great for meal prep, picnics or even light lunches, it’s protein-rich, chock full of texture and takes 15 minutes to make (if using … Read more